1/2 cup kale
1/2 cup spinach
1 cup cantaloupe juice
1 cup frozen raspberries
1 scoop protein powder
lunch:
ry and i walked over to san pedro square to meet the chun family for lunch on this gorgeous day!
i started with a vegan hot dog from calidog:
a soy and wheat based dog with japanese inspired flavors of roasted seaweed, teriyaki-onion sauce, sprinkled off with a little chili heat. the bun was not vegan however so i steered clear of it. it was ok, but i was appreciative of the staff's knowledge of my diet restrictions as well as having a vegan option available.
next up:
a quinoa and roasted bell pepper taco (sandwiched between a carnitas and carne asada taco - so wrong) from loteria taco bar. lots of flavor and kick! the chips and fresh salsa were delicious as well!
dessert:
lemon sorbet & orange dream flavors from treatbot. so refreshing eating this under the tree in 80+ degree weather!
dinner:
faux pho aka veggie noodle soup from pho viet. i've ordered this before - tons of vegetables in a vegetable broth. satisfying indeed!
exercise:
over 3 miles of walking (with food breaks in between). it's so nice to be able to walk to san pedro square market!
happy day today with the chuns. i love how they've embraced parenthood and have incorporated emily into their social life. not an easy thing to do!
No comments:
Post a Comment